Perfect Drinking Temperature: chilled .
Grapes: Arinto, Fernao Pires
Vinification: Hand harvest to 15kg cases; all bunch pressing without desteaming, french oak barrel fermentation with indegenous yeasts, 12 months maturation
Tasting Notes: Citric color, mineral character with pear hints, typichal of grape varieties and type of vinification. Very intense and fresh on the palate, with a pleasent long finish.--
ESPERA WINES- The winemaker of Espera Branco
Besides Espera Branco see all ESPERA wines.
Winemaker: Rodrigo Martins