[{"id":279855694008,"handle":"all-countries","title":"All Countries","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-10-14T14:18:34+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Land:Österreich"},{"column":"tag","relation":"equals","condition":"country:Czech Republic"},{"column":"tag","relation":"equals","condition":"Land:Frankreich"},{"column":"tag","relation":"equals","condition":"Land:Deutschland"},{"column":"tag","relation":"equals","condition":"Land:Italien"},{"column":"tag","relation":"equals","condition":"country:Portugal"},{"column":"tag","relation":"equals","condition":"Land:Südafrika"},{"column":"tag","relation":"equals","condition":"Land:Spanien"},{"column":"tag","relation":"equals","condition":"country:Switzerland"}],"published_scope":"global"},{"id":278147432632,"handle":"all","title":"All Products","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-09-12T14:25:24+02:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"global"},{"id":267340415160,"handle":"best-sellers","title":"Best Sellers","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-05-17T20:42:26+02:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"global"},{"id":279555047608,"handle":"domaine-breton","title":"Domaine Breton","updated_at":"2023-03-22T18:10:33+01:00","body_html":"\u003cp\u003eFor 5 generations, the Breton family has been based in the Loire. They cultivate two mono-varieties from the Loire, Chenin and Cabernet Franc. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eTheir practice of organic farming supports their defense of a living balance. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith gentleness, they bring together ancient alluvial soils, called Galuches, siliceous clay soils, called Perrières or Pierres Rousses and clay-limestone soils, called tuffs in the Bourgueil, Vouvray and Chinon appellations.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFollowing a manual harvest, at maturity, in boxes, followed by careful sorting, on a sorting table in the cellar, our vinification is carried out with natural indigenous yeasts specific to each terroir.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe harvest is destemmed or not. It begins an alcoholic fermentation in wooden vats, followed by malolactic fermentation, for all our red wines.\u003cbr data-mce-fragment=\"1\"\u003e\u2028The white wines are pressed as soon as possible after picking. Malolactic fermentations are not done on all vintages.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe wines are unfiltered, sulphur-free (SO2) during fermentation, and low in bottling\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe red wines contain less than 20 mg\/litre of total SO2, and less than 50 mg\/litre of total SO2, for the white wines.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAging is slow, in vats or wooden barrels chosen to correct the tannins.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThere craftsmanship is based on the knowledge of our terroirs and our observation\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith the philosophy of organic and biodynamic cultivation that has been practiced in the vineyard since 1990.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eDomaine Breton is looking for the balance of the soil and the plant. Benefiting from an aged vineyard, which they preserve with care. The family replaces dead vines with vines from a mass selection.\u003cbr data-mce-fragment=\"1\"\u003eThe organic treatments is limited and adapted to the climatic conditions of each vintage. The picking is manual and at optimum maturity.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAll wines are also Vegan.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e„We have chosen to vinify wines that we define as \"natural\".\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003eNatural wine is a 100% pure grape wine, vinified with indigenous yeasts (found naturally on the skin of the grape, as opposed to exogenous yeasts resulting from synthetic chemistry), without chemical additives and by limiting the addition of sulfur to the strict minimum to continue its evolution in the bottle.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003eIt is the true expression of a terroir, with subtle and non-reproducible aromas.\u2028It is alive, greedy, unique.\u2028It is a reflection of its winemaker and its terroir.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003eIt is opposed to so-called technological, standardized and reproducible wines throughout the wine world.“\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","published_at":"2021-10-03T15:53:51+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Domaine Breton"}],"published_scope":"global","image":{"created_at":"2022-10-12T23:50:02+02:00","alt":null,"width":1176,"height":1176,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0508\/9951\/7624\/collections\/breton.png?v=1665611402"}},{"id":267342053560,"handle":"france","title":"Frankreich","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-05-17T21:19:59+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Land:Frankreich"}],"published_scope":"global"},{"id":279628742840,"handle":"funky-with-a-classic-twist","title":"Funky with a classic twist","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-10-05T17:40:52+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"funky:2"}],"published_scope":"global"},{"id":278148448440,"handle":"vouchers","title":"Vouchers","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-09-12T14:42:47+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"global"},{"id":278148120760,"handle":"new","title":"New","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-09-12T14:40:00+02:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"},{"column":"vendor","relation":"not_equals","condition":"treat"}],"published_scope":"global"},{"id":278148186296,"handle":"red","title":"Red Wine","updated_at":"2023-03-23T23:25:05+01:00","body_html":"","published_at":"2021-09-12T14:40:29+02:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"type:Red"}],"published_scope":"global"}]
Weinherstellung: Ökologischer Weinbau, herbizidfreier Anbau, traditionelle Handlese, alkoholische Gärung und malolaktische Gärung mit natürlichen Hefen.
La Dilettante ist der perfekte Wein, um Cabernet Franc zu entdecken. Der Wein wird durch Kohlensäuremazeration aus alten Rebstöcken auf Kiesböden gekeltert. Der perfekte Begleiter zu einem Snack oder Tapas. Feminin, mit dezenten Tanninen, passt er gut zu vegetarischen Gerichten, Weichkäse und Fisch. Wie in Bettane et Desseauve geschrieben: "Ein Wein für jeden Gaumen. Frisch, fruchtig und perfekt im Geschmack."
Naturwein ist ein Wein aus 100 % reinen Trauben, reiner Herkunft, der mit einheimischen Hefen, die natürlich auf den Schalen vorkommen (im Gegensatz zu synthetischen Hefen, die im Labor hergestellt werden), in Wein umgewandelt wird, ohne chemische Zusätze und mit einem Schwefelzusatz, der auf ein striktes Minimum beschränkt ist, um sein Überleben zu sichern.
Er ist der wahre Ausdruck eines Terroirs, mit seinen subtilen und einzigartigen Aromen. Er ist lebendig, genussvoll und einzigartig. Er ist das Spiegelbild seines Winzers und seines Geburtsortes.
Naturwein steht im Gegensatz zu den technologisch standardisierten und reproduzierbaren Weinen, die überall in der Welt der Weinherstellung zu finden sind.
